Φιλέτο κοτόπουλου | Chicken fillet

Nutrition

• Protein47 g
  64%
• Fat12 g
  36%
• Carbohydrates0 g
  0%

of which saturates

1.8 g

of which sugars

0 g

Fibre

0 g

Salt

1.4 g

Vitamins and minerals, % of reference intake

• Potassium 43%
• Vitamin E 23%
• Vitamin B1 22%
• Magnesium 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)