Nutrition
≈ 650 kcalper portion of about 300 g
- Protein22%
- Fat65%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bite-sized pieces of pork lightly floured and fried until golden.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- pork
- flour
- oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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