Staka, traditional Cretan diary product
€7€8
Bourakis Restaurant · Chania
Traditional Cretan dairy product.
Nutrition
≈ 250 kcalper portion of about 100 g
- Protein28%
- Fat69%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Cretan dairy product made from goat or sheep milk. It is known for its unique texture and rich flavor.
- Cuisine
- Greek (Cretan)
- Origin
- Crete
Typical ingredients
- milk
- rennet
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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