Nutrition
220 kcalper portion of about 200 g
- Protein4 g
- Fat14 g
- Carbohydrates20 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Levantine salad made primarily of finely chopped parsley, tomatoes, mint, and bulgur.
- Cuisine
- Arabic (Levantine)
- Origin
- Levant
Typical ingredients
- parsley
- tomato
- mint
- bulgur
- lemon juice
- olive oil
History
A classic Levantine salad that serves as a staple in Middle Eastern cuisine.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?