Nutrition
≈ 200 kcalper portion of about 80 g
- Protein5%
- Fat49%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small pastry shell filled with custard or cream and topped with various fruits.
Typical ingredients
- pastry dough
- cream
- mixed fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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