Nutrition
≈ 800 kcalper portion of about 150 g
- Protein3%
- Fat58%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, bite-sized confectionery pieces made of chocolate shells filled with fruit-flavored ganaches or jellies.
Typical ingredients
- chocolate
- fruit puree
- sugar
- pectin
- cocoa butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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