Nutrition
≈ 150 kcalper portion of about 30 g
- Protein5%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of small chocolate confectionery pieces, typically featuring various fillings such as ganache, praline, or caramel.
Typical ingredients
- chocolate
- sugar
- milk
- cocoa butter
- various fillings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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