Nutrition
≈ 150 kcalper portion of about 100 g
- Protein17%
- Fat32%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick, strained yogurt topped with fruit preserves or jam.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- strained yogurt
- fruit jam
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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