Nutrition
≈ 400 kcalper portion of about 250 g
- Protein24%
- Fat71%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fluffy egg dish cooked with two types of cheese.
- Cuisine
- International
Typical ingredients
- eggs
- white cheese
- yellow cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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