Nutrition
≈ 500 kcalper portion of about 350 g
- Protein27%
- Fat63%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional savory dish featuring chicken liver, often served with a side of yogurt or prepared in a creamy yogurt-based sauce.
- Cuisine
- Bulgarian
- Origin
- Bulgaria
Typical ingredients
- chicken liver
- yogurt
- garlic
- onions
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?