Nutrition
≈ 700 kcalper portion of about 400 g
- Protein24%
- Fat48%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked beef cheek served in a rich sauce alongside traditional soft bread dumplings.
- Cuisine
- Hungarian
Typical ingredients
- beef cheek
- bread dumplings
- onions
- stock
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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