Nutrition
≈ 500 kcalper portion of about 400 g
- Protein27%
- Fat59%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared salmon trout served alongside steamed broccoli and a citrus-based orange sauce.
- Cuisine
- Mediterranean
Typical ingredients
- salmon trout
- broccoli
- orange juice
- butter
- citrus zest
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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