Malai Kofta
HUF 4,740≈ €12.96
Taj Mahal Indian Restaurant · Budapest
Kesudióval töltött sajtgombócok krémes, kesudiós mártásban.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein9%
- Fat68%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried dumplings made of paneer and potato, typically served in a rich, creamy gravy.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- paneer
- potato
- cashew nuts
- cream
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Malai Kofta: where else to eat it Back to the menu of Taj Mahal Indian Restaurant