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Tandoori Chicken (Half)

HUF 5,310≈ €14.52

Taj Mahal Indian Restaurant · Budapest · Half

Fűszeres csirke tandoor kemencében grillezve.

Nutrition

≈ 380 kcal± 35% · per portion of about 250 g
  • Protein52 g
    55%
  • Fat17 g
    42%
  • Carbohydrates2.4 g
    3%
of which saturates
4.1 g
of which sugars
2.1 g
Fibre
3.9 g
Salt
2.6 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 52%
  • Zinc 44%
  • Potassium 39%
  • Vitamin E 24%
  • Iron 22%
  • Magnesium 21%
  • Vitamin B1 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

Chicken marinated in yogurt and traditional spices, then roasted in a tandoor oven.

Cuisine
Indian
Origin
null

Typical ingredients

  • chicken
  • yogurt
  • indian spices
  • lemon

General information about this dish, not provided by the venue.

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Tandoori Chicken (Half): where else to eat it Back to the menu of Taj Mahal Indian Restaurant