Nutrition
120 kcalper portion of about 300 g
- Protein3 g
- Fat5 g
- Carbohydrates15 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional vegetable-based soup often containing various seasonal vegetables and spices.
- Cuisine
- Hungarian
Typical ingredients
- vegetables
- broth
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.