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Dijoni pulykaragu erdei gombákkal és párolt jázmin rizzsel

Dijoni pulykaragu erdei gombákkal és párolt jázmin rizzsel

Riso Ristorante & Terrace · Budapest

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein23%
    23%
  • Fat45%
    45%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy turkey ragout prepared with Dijon mustard and wild mushrooms, served with steamed jasmine rice.

Typical ingredients

  • turkey
  • wild mushrooms
  • dijon mustard
  • jasmine rice
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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