ANGUS BÉLSZÍNGULYÁS ANGUS BEEF TENDERLOIN GOULASH

HUF 4,500≈ €12.33

Prime Steak & Wine · Budapest

Angus beef tenderloin goulash with vegetables, potatoes, and csipetke noodles.

Nutrition

≈ 550 kcalper portion of about 450 g

Protein26%
26%
Fat41%
41%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty Hungarian stew made with beef tenderloin, vegetables, and potatoes, served with small handmade noodles.

Cuisine: Hungarian
Origin: Hungary

Typical ingredients

beef tenderloin
potatoes
vegetables
csipetke noodles
paprika

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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