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Tintahalas linguine aszaltparadicsomos-fokhagymás mártással és gremolatával

Tintahalas linguine aszaltparadicsomos-fokhagymás mártással és gremolatával

HUF 7,490≈ €20.52

Porcellino Grasso · Budapest

Nutrition

≈ 450 kcalper portion of about 350 g
  • Protein20%
    20%
  • Fat28%
    28%
  • Carbohydrates52%
    52%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Linguine pasta with squid, prepared in a sauce of dried tomatoes and garlic, topped with a fresh herb gremolata.

Cuisine
Italian

Typical ingredients

  • linguine
  • squid
  • dried tomatoes
  • garlic
  • gremolata

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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