Céklás pasta caramelle friss kecskesajttal és parmezánmártással
HUF 6,490≈ €17.78
Porcellino Grasso · Budapest
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein14%
- Fat49%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Caramelle-shaped pasta colored with beetroot, served with a creamy sauce of fresh goat cheese and parmesan.
- Cuisine
- Italian
Typical ingredients
- beetroot pasta
- goat cheese
- parmesan
- cream
- spinach
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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