Nutrition
≈ 200 kcalper portion of about 200 g
- Protein6%
- Fat42%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Boiled potatoes tossed with fresh parsley and often butter.
- Cuisine
- Austrian
- Origin
- null
Typical ingredients
- potatoes
- parsley
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Petrezselymes burgonya: where else to eat it Back to the menu of Piroska Vendéglő