Nutrition
≈ 2,400 kcalper portion of about 1,200 g
- Protein19%
- Fat63%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large sharing platter featuring a variety of traditional Hungarian dishes.
- Cuisine
- Hungarian
Typical ingredients
- various meats
- sausages
- pickles
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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