Nutrition
≈ 450 kcalper portion of about 200 g
- Protein34%
- Fat48%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple, classic dish of breaded and fried chicken breast fillet.
- Cuisine
- Hungarian
Typical ingredients
- chicken breast
- flour
- egg
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Rántott csirkemell filé: where else to eat it Back to the menu of Piroska Vendéglő