Juhtúróval töltött gomba, tartár mártás

HUF 3,200≈ €8.77

Pater Bonifac Restaurant · Budapest

Cereals containing gluten
Crustaceans
Eggs
Soybeans
Milk

Nutrition

≈ 400 kcalper portion of about 200 g

Protein15%
15%
Fat70%
70%
Carbohydrates16%
16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Mushrooms stuffed with sheep cheese and then fried or baked, accompanied by tartar sauce.

Cuisine: Hungarian

Typical ingredients

mushrooms
sheep cheese
breadcrumbs
egg
tartar sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Pater Bonifac Restaurant