Nutrition
≈ 250 kcalper portion of about 250 g
- Protein6%
- Fat78%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, blended soup typically made with a base of cream and seasonal vegetables.
Typical ingredients
- cream
- vegetables
- stock
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?