Mustáros pulykaragu leves
Metropolitan Étterem · Budapest
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein26%
- Fat59%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy soup featuring pieces of turkey cooked in a savory mustard-based sauce.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- turkey
- mustard
- cream
- broth
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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