Fogas rántva
HUF 4,290≈ €11.82
Márkus Vendéglő · Budapest
Deep-fried pike-perch fillet.
- Cereals containing gluten
- Eggs
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein27%
- Fat53%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fillet of pike-perch that is coated in breadcrumbs and deep-fried until crispy.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- pike-perch
- flour
- egg
- breadcrumbs
- oil
General information about this dish, not provided by the venue.
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