Tartar steak
HUF 6,290≈ €17.23
Lecso Hungarian Restaurant · Budapest · 200 g
Tartar steak served with fresh vegetables and toast.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein29%
- Fat62%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
High-quality raw beef finely minced or chopped, typically seasoned with onions, mustard, and spices. It is served with fresh vegetables and toasted bread.
- Cuisine
- International
Typical ingredients
- beef
- onions
- mustard
- capers
- vegetables
- toast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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