Nutrition
≈ 400 kcalper portion of about 150 g
- Protein7%
- Fat80%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple dish consisting of roasted bone marrow spread onto toasted bread.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- bone marrow
- toast
- salt
- pepper
General information about this dish, not provided by the venue.
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