Nutrition
≈ 250 kcalper portion of about 400 g
- Protein16%
- Fat18%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty vegetable soup traditionally prepared with various seasonal vegetables and often enriched with rice or pasta.
- Cuisine
- Italian (Milanese)
- Origin
- Milan, Italy
Typical ingredients
- vegetables
- beans
- pasta
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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