Creamy Wild Mushroom Soup with Garlic Bread Chips
HUF 2,600≈ €7.12
Klauzál Café and Restaurant · Budapest · 4dl
Nutrition
≈ 300 kcalper portion of about 400 g
- Protein7%
- Fat71%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, velvety soup made from various wild mushrooms, often finished with cream. It is served with toasted garlic bread.
- Cuisine
- Central European
Typical ingredients
- wild mushrooms
- cream
- garlic
- bread
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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