Nutrition
≈ 400 kcalper portion of about 400 g
- Protein23%
- Fat57%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, hearty soup made from meat and vegetables seasoned heavily with paprika. It is a staple of Central European cuisine.
- Cuisine
- Hungarian/Central European
Typical ingredients
- meat
- onions
- paprika
- potatoes
- peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gulyás leves: where else to eat it Back to the menu of Király100 Gastro Corner