Nutrition
≈ 500 kcalper portion of about 200 g
- Protein12%
- Fat45%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian burger made with plant-based ingredients instead of meat.
Typical ingredients
- veggie patty
- bun
- vegetables
- vegan sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
A veggie burger or meatless burger is a hamburger made with a patty that does not contain meat, or the patty of such a hamburger. The patty may be made from ingredients like beans (especially soybeans and tofu), nuts, grains, seeds, or fungi such as mushrooms or mycoprotein.
Excerpt from the Wikipedia article “Veggie burger” · version used · CC BY-SA 4.0
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