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VEGAN BURGER

VEGAN BURGER

HUF 5,200≈ €14.22HUF 5,900≈ €16.14

Kandalló Craft Beer & Burger Pub · Budapest

Nutrition

≈ 450 kcalper portion of about 250 g
  • Protein11%
    11%
  • Fat40%
    40%
  • Carbohydrates49%
    49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A plant-based burger patty served in a bun without meat or dairy products. It is designed to cater to vegan dietary requirements.

Cuisine
International

Typical ingredients

  • vegan patty
  • vegan bun
  • lettuce
  • tomato
  • vegan sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

vegan burger
© Jennifer from Vancouver, Canada · CC BY 2.0 · Wikimedia Commons
Read more

A veggie burger or meatless burger is a hamburger made with a patty that does not contain meat, or the patty of such a hamburger. The patty may be made from ingredients like beans (especially soybeans and tofu), nuts, grains, seeds, or fungi such as mushrooms or mycoprotein.

Excerpt from the Wikipedia article “Veggie burger” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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VEGAN BURGER: where else to eat it Back to the menu of Kandalló Craft Beer & Burger Pub