Nutrition
≈ 400 kcalper portion of about 500 g
- Protein36%
- Fat51%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich, red soup typically made from river fish and seasoned heavily with paprika.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- carp
- catfish
- paprika
- onions
- tomatoes
- peppers
General information about this dish, not provided by the venue.
Did you like this dish?