Nutrition
≈ 350 kcalper portion of about 100 g
- Protein5%
- Fat42%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based sponge or dense cake flavored with raspberries and redcurrants, made without dairy or eggs.
- Cuisine
- Hungarian
- Origin
- null
Typical ingredients
- flour
- plant-based milk
- sugar
- raspberries
- redcurrants
- vegetable oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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