Nutrition
≈ 450 kcalper portion of about 200 g
- Protein14%
- Fat77%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various traditional Hungarian cold cuts, cheeses, and pickled vegetables.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- salami
- ham
- cheese
- pickles
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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