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Házi tojásoslecsó, mangalica kolbásszal (homemade „letcho” with egg and sausage)

Házi tojásoslecsó, mangalica kolbásszal (homemade „letcho” with egg and sausage)

HUF 3,890≈ €10.66

Full House Étterem · Budapest

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein18%
    18%
  • Fat67%
    67%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetable stew made with peppers and onions, cooked with eggs and Hungarian Mangalica sausage.

Cuisine
Hungarian
Origin
Hungary

Typical ingredients

  • peppers
  • onions
  • eggs
  • mangalica sausage
  • paprika

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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