Angus bélszín szarvasgombás fűszervajjal (Angus tenderlion with truffle butter)
HUF 7,990≈ €21.89
Full House Étterem · Budapest
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein31%
- Fat65%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef tenderloin, pan-seared or grilled, topped with a rich butter infused with truffle aroma.
- Cuisine
- International
Typical ingredients
- angus beef tenderloin
- truffle
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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