Classic lángos
HUF 3,640≈ €10.03
ÉS Bisztró · Budapest
Lángos topped with mountain cheese and sour cream.
Information about this dish is being prepared.
History of the dish
Hungary
- Origin
- Hungary
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Lángos (Hungarian pronunciation: [ˈlaːŋɡoʃ] ) is a Hungarian flatbread. The dish was historically made of the last bits of the bread dough and baked at the front of a brick or clay oven, to be served hot as the breakfast of the bread-baking day.
Excerpt from the Wikipedia article “Lángos” · version used · CC BY-SA 4.0
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