Nutrition
≈ 300 kcalper portion of about 150 g
- Protein6%
- Fat56%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chilled Italian dessert made of sweetened cream thickened with gelatin and served with a fruit compote or sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cream
- sugar
- gelatin
- vanilla
- mixed fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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