Nutrition
≈ 400 kcalper portion of about 250 g
- Protein13%
- Fat34%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mixture of toasted oats, nuts, and seeds served with yogurt, fresh fruit, and jam. It is a nutrient-dense breakfast.
- Cuisine
- International
Typical ingredients
- oats
- nuts
- yogurt
- fruit
- jam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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