Nutrition
≈ 400 kcalper portion of about 150 g
- Protein7%
- Fat31%
- Carbohydrates62%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional sweet yeast bun often served with fruit jam, sometimes baked with a topping.
- Cuisine
- Hungarian
Typical ingredients
- yeast dough
- jam
- sugar
- flour
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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