Nutrition
≈ 300 kcalper portion of about 150 g
- Protein11%
- Fat30%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slipper-shaped pastry filled with a combination of fresh peach and quark.
- Cuisine
- Hungarian
Typical ingredients
- yeast dough
- peach
- quark
- sugar
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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