Nutrition
≈ 300 kcalper portion of about 90 g
- Protein6%
- Fat47%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft brioche bun filled with a chocolate hazelnut spread.
- Cuisine
- Hungarian
Typical ingredients
- yeast dough
- butter
- eggs
- chocolate hazelnut spread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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