Nutrition
≈ 300 kcalper portion of about 100 g
- Protein8%
- Fat40%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft, buttery yeast bread filled or topped with sweet plum preserves or fresh plums.
- Cuisine
- Hungarian
Typical ingredients
- yeast dough
- butter
- plums
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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