Muchiuleț de porc cu salată de ardei copt

RON 72≈ €13.47

Arcade Cafe · Bucharest

Pork tenderloin served with polenta, roasted capia peppers, cherry tomatoes, asparagus, and garlic.

Cereals containing gluten

Nutrition

≈ 650 kcalper portion of about 450 g

Protein24%
24%
Fat42%
42%
Carbohydrates34%
34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender pork tenderloin served with traditional polenta and roasted peppers.

Cuisine: Romanian
Origin: Romania

Typical ingredients

pork tenderloin
polenta
capia peppers
cherry tomatoes
asparagus
garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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