Nutrition
≈ 500 kcalper portion of about 450 g
- Protein30%
- Fat63%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seafood cooked on a flat metal plate (plancha) and finished with seasoned herb butter.
Typical ingredients
- mixed seafood
- shrimp
- mussels
- butter
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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