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Liège-style meatballs with fresh-cut fries

Liège-style meatballs with fresh-cut fries

€21

La Taverne du Passage · Brussels

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein21%
    21%
  • Fat47%
    47%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Meatballs prepared in the Liège style, served with crispy potato fries.

Cuisine
Belgian (Liège)
Origin
Liège, Belgium

Typical ingredients

  • minced meat
  • onions
  • breadcrumbs
  • potatoes
  • spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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