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Pain Perdu à la Flamande, Glace Vanille

Pain Perdu à la Flamande, Glace Vanille

€22

La Belle Maraîchère · Brussels

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein9%
    9%
  • Fat45%
    45%
  • Carbohydrates46%
    46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Bread soaked in egg and milk, fried until golden, and served with vanilla ice cream.

Cuisine
Belgian (Flemish)

Typical ingredients

  • bread
  • eggs
  • milk
  • vanilla ice cream
  • sugar
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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