Nutrition
≈ 450 kcalper portion of about 200 g
- Protein18%
- Fat56%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp prepared as small, crispy fritters. They are typically battered and deep-fried until golden.
Typical ingredients
- shrimp
- flour
- egg
- spices
General information about this dish, not provided by the venue.
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